Serves 4
- 500gms Beef Mince
- 1 egg
- 1/3 cup Pesto
- 1/4 cup Almond Flour
- Salt & Pepper
Combine all your ingredients in a bowl, divide into 4 and flatten into patties, fry patties for a few minutes each side and then pop in the oven (160C) for 6-8 minutes, then top with Camembert or any other cheese and grill for a minute to melt the cheese.
These patties stay together really well, are juicy, moist and really tasty!
What is Beef Mince?
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